Veg Stew Recipe

The richness of the coconut milk is what makes this Vegetable Stew the best ever.
Veg stew recipe. Fry them till fragrant. Put the olive oil and all chopped vegetables and the bay leaves into a large casserole pan keep the lid on STEP 3 Allow the vegetables to sweat for 15 minutes then add the passata and the water STEP 4. The stew is rich hearty and flavourful and the beef is oh so tender.
Green chilies poppy seeds curry leaves coconut milk cardamom pods and 10 more. I normally make a big pot of Chili to take for my work lunches but yesterday I pulled this one out of the recipe folder and boy am I glad I did. Stir in balsamic vinegar and soy sauce to deglaze pan scraping the yummy bits off the bottom.
Add flour and stir to evenly coat everything. I forgot how GOOD this was. Peel and cut the sweet potato into ½-inch pieces.
Pour in the stock and canned tomatoes bring to the boil cover and simmer for 10 minutes. Bring to a gentle simmer and leave to cook for 20-25 minutes until the sweet potato is soft through. It has all the qualities I love in a great stew.
Work next to the stove and drop. How to make vegetable stew 1. How to make veg stew recipe with step by step photo.
Here is the recipe for Appam. Do not brown the onions. Try our popular spicy root lentil casserole or 5-a-day tagine each bursting with fragrant spices.