Vegan Broccoli Cheese Soup

Heat a large saucepan with oil or water over medium-high heat.

Vegan broccoli cheese soup. Only 25 minutes for an easy weeknight meal appetizer or side dish. They cook with onions and garlic in some vegetable stock and when nice and cooked are blended with coconut cream and nutritional yeast for cheesy flavor and other spices. What Makes this Soup So Nutritious.

Full of flavorful feel-good ingredients this soul-warming Vegan Broccoli Cheese Soup is ultra-comforting satisfying and bursting with delicious rich cheesy flavor. Ready in less than one hour this easy to make decadent soup is made with all plant-based ingredients and its naturally free of dairy gluten and oil. The dairy free cheesy sauce makes the veggies irresistible.

Add the nutritional yeast and broth. Not only is this Vegan Broccoli Cheese Soup an absolute stunner its seriously delicious too. Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer.

Blend the cheese sauce until smooth then transfer to a bowl. In a large stockpot saute onions and garlic in approximately 3 Tbsp. Add onion and saute until soft about 4 minutes.

In a large soup pot heat the olive oil over medium heat. Start by cooking up some onions carrots broccoli stalks. Super creamy and packed full of flavour its the kind of comfort food I crave when they weather is cold like now.

You cant beat a delicious warm bowl of cheesy soup. Whip up this Vegan Broccoli Cheddar Cheese Soup and watch your family do a happy dance. Add the carrots potatoes garlic and salt and stir.